In 100 g (Grams) of Cheese, cheddar, nonfat or fat free there is 0 g of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic.

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Cheese, cheddar, nonfat or fat free

Cheese, cheddar, nonfat or fat free is a type of Dairy and Egg Products. The most significant nutrients in Cheese, cheddar, nonfat or fat free are listed below.

Water	57 g	57	g	57%
Energy (calorie)	157 kcal	157	kcal
Energy (joule)	657 kJ	657	kJ
Protein	32.14 g	32.14	g	32.14%
Total lipid (fat)	0 g	0	g
Ash	3.64 g	3.64	g	3.64%
Carbohydrate, by difference	7.14 g	7.14	g	7.14%
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	893 mg	893	mg	0.89%
Iron, Fe	0 mg	0	mg
Magnesium, Mg	16 mg	16	mg	0.02%
Phosphorus, P	484 mg	484	mg	0.48%
Potassium, K	66 mg	66	mg	0.07%
Sodium, Na	1000 mg	1000	mg	1%
Zinc, Zn	1.82 mg	1.82	mg
Copper, Cu	0.021 mg	0.021	mg
Selenium, Se	14.5 µg	14.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.012 mg	0.012	mg
Riboflavin	0.221 mg	0.221	mg
Niacin	0.051 mg	0.051	mg
Vitamin B-6	0.045 mg	0.045	mg
Folate, total	11 µg	11	µg
Folic acid	0 µg	0	µg
Folate, food	11 µg	11	µg
Folate, DFE	11 µg	11	µg
Choline, total	15.4 mg	15.4	mg	0.02%
Vitamin B-12	0.49 µg	0.49	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	60 µg	60	µg
Retinol	60 µg	60	µg
Carotene, beta	4 µg	4	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	207 IU	207	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.06 mg	0.06	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.1 µg	0.1	µg
Vitamin D	5 IU	5	IU
Vitamin K (phylloquinone)	0.6 µg	0.6	µg
Fatty acids, total saturated	0 g	0	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0 g	0	g
Fatty acids, total monounsaturated	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	0 g	0	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0 g	0	g
18:2 undifferentiated	0 g	0	g
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	18 mg	18	mg	0.02%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Cheese, cheddar, nonfat or fat free